Recipe of Super Quick Homemade Steamed Tofu with Fried Shallots and Oyster Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed tofu with fried shallots and oyster sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Steamed Tofu with Fried Shallots and Oyster Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:

1. Get 1 pressed / soft tofu
2. Take Some fried shallots
3. Prepare 1 tbsp oyster sauce
4. Prepare 1 tsp soy sauce
5. Prepare 1/2 tsp sesame oil

Steps to make Steamed Tofu with Fried Shallots and Oyster Sauce:

1. Deep fry some shallots till golden brown and set aside.
2. Steam the tofu in high heat for 5 minutes.
3. Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.

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