Steps to Make Speedy Rie's fruit roll cake

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rie's fruit roll cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rie's fruit roll cake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Rie's fruit roll cake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have rie's fruit roll cake using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Rie's fruit roll cake:

1. Take For the cake
2. Take 4 egg whites
3. Get 50 g sugar(for egg whites)
4. Make ready 4 egg yolks
5. Prepare 30 g sugar(for egg yolks)
6. Prepare 50 ml milk
7. Get 50 ml canola or any type of oil(neutral tasting)
8. Get 70 g flour
9. Take For the filling
10. Make ready 150 ml whipping cream
11. Get 2 tbsp powdered sugar
12. Take Sliced fruits of choice
13. Prepare Powdered sugar (for dusting)

Instructions to make Rie's fruit roll cake:

1. Preheat the oven to 180⁰C or 356⁰F. Prepare a rectangle baking sheet(the width of the pan will be the length of you cake) with parchment paper.
2. Beat egg whites until bubbles start to form, then gradually add the sugar for egg whites in and keep beating until semi stiff peaks.
3. Beat the egg yolks with the sugar for egg yolks until the sugar is dissolved, add the milk and oil, and mix well, add the flour and whisk until combined.
4. Add 1/3of the egg white mixture and whisk well then gently fold the rest into the batter.
5. Pour batter into the baking sheet and bake in the oven for 10 minutes
6. Whip the cream and powdered sugar together.
7. After letting the cake cool a little, transfer into a parchment paper covered surface, spread the cream on top then add the sliced fruits of your choice width wise.
8. Roll the cake using the parchment paper underneath then let it cool in the fridge while still in the parchment paper.
9. After cooling take off the parchment paper. Dust the top with powdered sugar or any topping of your choice. Then serve.

So that’s going to wrap this up for this exceptional food rie's fruit roll cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!