How to Prepare Super Quick Homemade Beef Loin Steak Strips with Bell Peppers

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef loin steak strips with bell peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Loin Steak Strips with Bell Peppers is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beef Loin Steak Strips with Bell Peppers is something that I have loved my entire life.

Quick stir-fried beef strips with sliced onions and red and green bell peppers. The BEST Chinese-Style Pepper Steak Recipe: How To Make Pepper Steak. Loin is just behind the Rib in the lower back region. This area includes low-stress muscles with very tender qualities.

To get started with this recipe, we must first prepare a few ingredients. You can have beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:

1. Get 185 g Red Bell Pepper(Thinly slice)
2. Make ready 975 g Beef Loin Meat Steak (Cut thinly slice)
3. Make ready 1 Tsp Sesame Oil
4. Make ready 1 Tsp Baking Soda
5. Get 1 Tbsp Beef Flavor/stock (Optional)
6. Get 1 Garlic (Crush)
7. Make ready 1 Medium/Large Onion (Thinly slice)
8. Get 2 Tbsp Butter
9. Get 2 Tbsp Soy Sauce
10. Prepare Salt and Black Pepper (as you need)
11. Get ✨Sauce✨
12. Get 1-2 Tbsp Corn Starch
13. Make ready 1/4 Cup Soy Sauce
14. Make ready 1 Tbsp Brown Sugar
15. Make ready 1 Tsp Ground Ginger
16. Make ready 1 Tbsp Oyster Sauce
17. Get 3 Tbsp Sweet Soy Sauce

Steak with Pesto and chargrilled capsicum and homemade flatbread. A quick dinner that's full of flavour and entirely homemade from scratch, including When you invest in a good quality cut of beef, I think you should respect it and keep it simple. I know some purists prefer to eat a great steak with nothing. Strip loin steak is a tender steak with a nice flavor and a favorite in many restaurants, it can be grilled, broiled or pan-seared without marinading.

Steps to make Beef Loin Steak Strips with Bell Peppers:

1. Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
2. In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
3. Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
4. Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉

I know some purists prefer to eat a great steak with nothing. Strip loin steak is a tender steak with a nice flavor and a favorite in many restaurants, it can be grilled, broiled or pan-seared without marinading. This fantastic strip steak is the perfect dinner for date night or any special occasion that deserves A little butter adds richness and keeps the leaner-than-usual beef moist without adding much in the way of total fat. Sprinkle salt and pepper evenly over steaks. Heat a large cast-iron skillet over high heat.

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