Steps to Make Super Quick Homemade 7-Up Biscuits With A KICK!

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 7-up biscuits with a kick!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

7-Up Biscuits With A KICK! is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. 7-Up Biscuits With A KICK! is something which I have loved my whole life. They’re nice and they look fantastic.

As anyone can see looking at my recipes I do love Bisquick. I like its taste and convenience. Add ½ cup sour cream and mix with a fork until the sour cream is coated, then finish. If we know anything about biscuits, it's that everyone has their own preferred recipe and texture.

To get started with this recipe, we must prepare a few components. You can cook 7-up biscuits with a kick! using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 7-Up Biscuits With A KICK!:

1. Take 2 cup Bisquick baking mix
2. Take 1/2 cup Sour cream
3. Make ready 1/2 cup 7-up (I actually use diet ginger ale)
4. Get 1 cup Extra sharp cheddar cheese - shredded
5. Make ready 1 cup Bacon bits - home made or brand of your choice (I used Hormel)
6. Prepare 2 Finely chopped jalapeño peppers - I used fresh - but I imagine red pepper flakes would work as well
7. Take 4 tbsp Butter - divided in half

They are also made with Bisquick, which is a This made the biscuits a little bit thicker with a buttery crunch and I sliced it like cornbread or pie. We love them with gravy or just jelly. yummy quick. The dough will be very soft, don't worry. They are so fluffy and buttery that they may very well become your go-to biscuit.

Steps to make 7-Up Biscuits With A KICK!:

1. Pre heat oven to 400°F. Melt 2 TBL BUTTER IN THE BOTTOM OF THE PAN
2. Blend the sour cream into the Bisquick
3. Add the soda & mix to incorporate
4. Add the cheddar, bacon bits, & chopped jalapeños until incorporated
5. Place on baking sheet & dot the top of each biscuit with butter. I baked my biscuits for 20 minutes - your mileage may vary depending on oven true temperature
6. When finished, remove from oven & allow to rest before removing from pan
7. Only thing left to do is plate a bisquit
8. I like mine with a bit of organic raw honey

The dough will be very soft, don't worry. They are so fluffy and buttery that they may very well become your go-to biscuit. With a fork or your fingertips, cut or rub in the vegetable shortening until it is evenly distributed and the resulting mixture looks like cracker crumbs. I make them both ways in this entry, with self rising flour and with bisquick. The lemon lime drink is a not so secret ingredient to biscuit perfection!

So that is going to wrap this up with this special food 7-up biscuits with a kick! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!