15/02/2021 10:45

Easiest Way to Make Favorite Dalgona Coffee my way πŸ˜‹

by Larry Simmons

Dalgona Coffee my way πŸ˜‹
Dalgona Coffee my way πŸ˜‹

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dalgona coffee my way πŸ˜‹. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dalgona Coffee my way πŸ˜‹ is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Dalgona Coffee my way πŸ˜‹ is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dalgona coffee my way πŸ˜‹ using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dalgona Coffee my way πŸ˜‹:
  1. Get 2 Tablespoons instant coffeeβ˜•
  2. Prepare 2 Tablespoons white suger
  3. Make ready 2 Tablespoons πŸ”₯hot water πŸ’§
  4. Prepare 1 cup milk I use unsweetened almond milk πŸ₯›
  5. Make ready 2-3 Tablespoons liquid vanilla coffee creamer
  6. Make ready Few Ice cubes 🧊
  7. Take Whipped cream
  8. Make ready Chocolate shavings
Steps to make Dalgona Coffee my way πŸ˜‹:
  1. In a bowl or mug add in instant coffee, sugar and hot water
  2. Whip it with a hand mixer in bowl or use a hand held frother in a mug till its thickend and creamy looking
  3. Pour milk in a tall glass and add in coffee creamer and whip up with frother or whip with a fork till it's foamy add in a few ice cubes
  4. Spoon on whipped coffee mix and top with a little whipped cream and sprinkle on chocolate shavings
  5. Mix up and enjoy

So that is going to wrap it up with this special food dalgona coffee my way πŸ˜‹ recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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