Recipe of Favorite Easy Hoppin' John

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy hoppin' john. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Hoppin' John is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Hoppin' John is something which I’ve loved my whole life. They are nice and they look fantastic.

This easy version of Hoppin' John, the beloved southern dish of rice and black-eyed peas, uses canned peas and instant rice, and is ready in less than an hour. A classic Southern dish to celebrate New Year's. Hoppin' John is one of those classic Southern dishes that come with as many versions, stories and flavors as there are cooks. A blend of rice, black-eyed peas, ham, and seasoning, Hoppin' John is a delicious side dish and the best way to ring in the New Year.

To get started with this particular recipe, we have to first prepare a few components. You can have easy hoppin' john using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Hoppin' John:

1. Prepare 1 lb ground sausage, mild or hot
2. Make ready 1 can 15.8 oz Bush's Black Eyed Peas, undrained
3. Take 1 can 10 oz Rotel diced tomatoes and green chilies, undrained
4. Take 2 cup cooked rice

Either way this easy Hoppin John recipe is super yummy and a great way to use leftover ham like we did here. I used dry black eyed peas with NO soaking required when using your pressure cooker but if. This Hoppin' John is a quick and easy version of the popular "lucky" dish that's traditionally eaten on New Year's Day. Canned black-eyed peas, leftover ham, and hot cooked rice make a fast and easy.

Instructions to make Easy Hoppin' John:

1. Brown sausage in a large skillet, drain.
2. Add black eyed peas, tomato and chilies, and rice to sausage. Simmer for ten minutes or until hot.
3. You can put hot sauce on top if you like. Serve with greens and cornbread.

This Hoppin' John is a quick and easy version of the popular "lucky" dish that's traditionally eaten on New Year's Day. Canned black-eyed peas, leftover ham, and hot cooked rice make a fast and easy. An Easy Hoppin' John Recipe For Good Luck. Also, the meal that will take care of our Christmas leftover ham. This Hoppin' John Skillet Recipe is perfect for bringing good luck in the New Year!

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