10/09/2020 04:17

Step-by-Step Guide to Make Award-winning Creamy Potato Baked with Meat Sauce

by Ray Joseph

Creamy Potato Baked with Meat Sauce
Creamy Potato Baked with Meat Sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy potato baked with meat sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Potato Baked with Meat Sauce is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Creamy Potato Baked with Meat Sauce is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have creamy potato baked with meat sauce using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Potato Baked with Meat Sauce:
  1. Take 8 large Potatoes
  2. Prepare 200 ml White sauce https://cookpad.com/en/recipes/144210-homemade-white-sauce
  3. Take 200 ml Meat sauce https://cookpad.com/en/recipes/144219-make-your-own-meat-sauce
  4. Take 1 dash Salt
  5. Make ready 1 dash White pepper
  6. Take 50 ml Milk
  7. Prepare 1 Pizza cheese
Instructions to make Creamy Potato Baked with Meat Sauce:
  1. Boil the potatoes, peel the skins, and mash with a fork. If you mash them nicely, they will be nice and smooth.
  2. Place Step 1 into a gratin dish. Add the white sauce and milk, and mix. Season well with salt and pepper.
  3. Spread the meat sauce on top. The small one in the picture is for a bento.
  4. Sprinkle with cheese.
  5. Bake in the oven for about 10 minutes at 230℃ until browned.
  6. It's so creamy.

So that is going to wrap it up for this special food creamy potato baked with meat sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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