Step-by-Step Guide to Make Jamie Oliver Fast cooking Banana Pudding Trifle

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fast cooking banana pudding trifle. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fast cooking Banana Pudding Trifle is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Fast cooking Banana Pudding Trifle is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fast cooking banana pudding trifle using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fast cooking Banana Pudding Trifle:

1. Take 4 cups cold whole milk
2. Take 2 (3.4 oz.) packages instant banana pudding mix
3. Make ready 3 bananas, sliced
4. Prepare 1 big bottle of whipped cream
5. Take 1 (12 oz.) prepared pound cake, cubed
6. Get 1 (12 oz.) box vanilla wafers, crushed

Instructions to make Fast cooking Banana Pudding Trifle:

1. In a large bowl, mix milk and pudding together until smooth.
2. Prepare all ingredients, put them next to you. Slice banana.
3. In your trifle dish lay all products in the following order: vanilla wafers, pound cake (you need to crush it), pudding, banana, whipped cream, vanilla wafers, pound cake, pudding, banana, whipped cream… Repeat this pattern till the dish will be filled out.
4. Chill in the refrigerator until ready to serve or eat right away:)

So that is going to wrap it up with this special food fast cooking banana pudding trifle recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!