Steps to Make Ultimate Homemade Banana Pudding

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade banana pudding. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Banana Pudding is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Homemade Banana Pudding is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade banana pudding using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Banana Pudding:

1. Make ready 2 cup milk
2. Make ready 2 tbsp flour
3. Take 2 tbsp cornstarch
4. Prepare 1 pinch salt
5. Get 6 large ripe bananas
6. Make ready 1 box vanilla wafers
7. Prepare 3 eggs (separated)
8. Prepare 1 vanilla wafer crust (optional)
9. Prepare 1 cup sugar
10. Take 1 tsp vanilla extract
11. Prepare 1 stick butter

Instructions to make Homemade Banana Pudding:

1. combine flour, salt, sugar, cornstarch and milk together in a nonstick pot or double boiler
2. stir constantly to avoid scorching
3. once the pudding thickens add egg yolks from separated eggs
4. stir until the pudding gets a little thicker then remove from heat
5. stir in vanilla extract and butter and let cool
6. cut a few bananas and layer it in the vanilla wafer crust
7. pour half of the pudding on top of bananas
8. layer vanilla wafers and bananas on top of pudding
9. pour the remaining pudding on that layer
10. top with more vanilla wafers (crushed or whole)
11. refridge the banana pudding for about 4 hours then serve

So that’s going to wrap it up for this exceptional food homemade banana pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!