Step-by-Step Guide to Make Favorite Basic Bread Pudding Recipe

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, basic bread pudding recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Basic Bread Pudding Recipe is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Basic Bread Pudding Recipe is something which I have loved my entire life.

A simple recipe to make a classic bread pudding. You might also likeAnna Olson's Ultimate Classic Baking Recipes. Let's face it: Bread pudding is not the most exciting dessert in the world. It often looks like a gloppy mess, and its main ingredient is stale bread.

To get started with this recipe, we must prepare a few ingredients. You can have basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Basic Bread Pudding Recipe:

1. Take 4 slice plain white bread
2. Prepare 250 ml milk
3. Prepare 1 egg
4. Prepare 3 tbsp castor sugar(or ordinary white sugar)
5. Make ready 1 tsp vanilla extract(or essence)
6. Prepare 4 tbsp unsalted butter
7. Get 25 grams chocolate chips (I'd always use more)

Here is a recipe for Basic Bread Pudding, a dessert staple in New Orleans. This recipe includes stale french bread, dried fruit, and nuts. If you want more flavorful raisins, plump them. Decadent and EASY Bread Pudding Recipe.

Steps to make Basic Bread Pudding Recipe:

1. Preheat oven to 180°C.
2. Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole.
3. In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine.
4. Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes.
5. Add the chocolate chips on top.
6. Bake the bread for 30-45 minutes, or until golden brown.

If you want more flavorful raisins, plump them. Decadent and EASY Bread Pudding Recipe. Bread Pudding with Vanilla Bourbon Sauce - Homemade Bread Pudding Recipe! Bread pudding is a bread based dessert that is popular in many countries. Though different countries tend to vary their flavorings and ingredients, the The recipe for bread pudding varies in different countries.

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