Recipe of Perfect Bruschetta style pasta with grilled turkey😻

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bruschetta style pasta with grilled turkey😻. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bruschetta style pasta with grilled turkey😻 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bruschetta style pasta with grilled turkey😻 is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook bruschetta style pasta with grilled turkey😻 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bruschetta style pasta with grilled turkey😻:

1. Make ready 3 turkey breast
2. Prepare Spaghetti
3. Get 100 g cherry tomatoes
4. Make ready Basil
5. Prepare Parsley
6. Get Garlic
7. Prepare Olive oil
8. Get Oregano
9. Make ready Arugula
10. Take Mustard
11. Prepare Salt
12. Make ready Pepper
13. Make ready Parmesan

This is heaven, being able to sit down and eat a whole bowl of bruschetta! It is pasta though so there isn't the browned factor unless you put it in a casserole and broil it for a minute. It is awesome served with blackened chicken or garlic shrimp as well. Bruschetta al pomodoro is a classic antipasto (appetizer) originating from Italy that consists of grilled bread, and is topped with ripe tomatoes, fresh basil, garlic, and olive oil.

Steps to make Bruschetta style pasta with grilled turkey😻:

1. Marinate turkey breast in mixture of olive oil, fresh oregano, garlic and salt/ pepper.
2. Boil spaghetti.
3. Make a mixture of chopped basil, arugula and cherry tomatoes. Mix in with spaghetti and put Parmesan on top.
4. Fry turkey breast from both sides about 4 min each side. Serve with mustard on top. Enjoy !

It is awesome served with blackened chicken or garlic shrimp as well. Bruschetta al pomodoro is a classic antipasto (appetizer) originating from Italy that consists of grilled bread, and is topped with ripe tomatoes, fresh basil, garlic, and olive oil. Bruschetta is not the same as "tomato bruschetta" although tomatoes happen to be one of the most common toppings for the grilled bread in the US. Slice the bread into the sizes you want, brush both sides with good quality olive oil, and toast or grill both sides of the bread. You can grill the bread on a grate over hot coals (like the ancient Romans did) or use a ridged grill pan to get lovely grill marks.

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