Recipe of Speedy Creme fraiche

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creme fraiche. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creme fraiche is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Creme fraiche is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook creme fraiche using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creme fraiche:

1. Make ready 1 c heavy whipping cream
2. Make ready 2 tablespoon buttermilk(must contain live cultures)

Steps to make Creme fraiche:

1. Put cream in clean glass container
2. Add buttermilk & gently stir together
3. Cover loosely and set on counter overnight up to 24 hours until you see cultures are making the cream thick
4. Stir gently and put in fridge. This will not last long at my house.🤣

So that’s going to wrap this up with this special food creme fraiche recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!