Simple Way to Prepare Favorite Rosemary Roasted Chicken with Potatoes

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rosemary roasted chicken with potatoes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rosemary Roasted Chicken with Potatoes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Rosemary Roasted Chicken with Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook rosemary roasted chicken with potatoes using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rosemary Roasted Chicken with Potatoes:

1. Make ready 2 tsp Paprika
2. Take 1 1/2 tsp Crushed Rosemary Leaves
3. Prepare 1 tsp Minced Garlic
4. Make ready 1/2 tsp Coarse Ground Black Pepper
5. Take 1 tsp Salt
6. Get 2 tbsp Olive oil
7. Get 6 Chicken breast (I used 12 chicken tenders)
8. Make ready 1 Small, red or gold potatoes, cut into 1-inch cubes

Instructions to make Rosemary Roasted Chicken with Potatoes:

1. Mix oil, all of the spices and salt in a large bowl. Add chicken and potatoes; toss to coat well. Arrange the chicken and potatoes in a single layer in a foil-lined baking pan sprayed with non-stick cooking spray.
2. Bake, uncovered, in a preheated 425°F oven for 30 minutes, or until the chicken is cooked thoroughly and the potatoes are soft when poked with a fork.

So that is going to wrap it up for this special food rosemary roasted chicken with potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!