How to Make Homemade Spinach Broccoli Curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach broccoli curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spinach Broccoli Curry is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Spinach Broccoli Curry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach broccoli curry using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Broccoli Curry:

1. Make ready 2 package spinach
2. Take 1 package broccoli
3. Prepare 1 small onion chopped
4. Get 1 green chilli chopped
5. Get 1 small pieces of ginger garlic
6. Make ready Few cashews 5 to 6 optional
7. Get 1 small tomato chopped
8. Prepare 1 teaspoon salt
9. Get 1 teaspoon red chilli powder
10. Get 1 teaspoon turmeric
11. Get 1 teaspoon garam masala
12. Prepare Pinch hing or ASAFETIDA
13. Prepare 1 teaspoon cumin powder
14. Make ready 1 teaspoon cumin seeds
15. Get 1 teaspoon coriander powder

Steps to make Spinach Broccoli Curry:

1. Boil broccoli+spinach+ginger+garlic+cashews+salt+green chilli.have two to three whistles
2. Now for tadka roast in oil cumin seeds and onions.after make them brown add tomatoes and stir for making it tadka
3. After boiling spinach add 1 tablespoon gram flour and blend it smooth
4. Now add tadka and stir at very low flame for 9 to 10 minutes
5. Optionally add dices of paneer or boiled corn
6. Delicious super healthy PALAK PANEER is ready

So that’s going to wrap this up with this exceptional food spinach broccoli curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!