Recipe of Homemade Chicken thighs with chickpeas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken thighs with chickpeas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken thighs with chickpeas is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken thighs with chickpeas is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken thighs with chickpeas:

1. Make ready bone-in skin-on chicken thighs
2. Prepare salt
3. Make ready ground pepper
4. Take chickpeas drained
5. Make ready onions sliced
6. Get red wine vinegar
7. Take lemon juice
8. Prepare olive oil

Instructions to make Chicken thighs with chickpeas:

1. Onions + red wine vinegar + lemon juice. Let it rest.
2. Chicken + 1 tablespoon salt + pepper.
3. Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
4. Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
5. Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.

So that is going to wrap this up for this special food chicken thighs with chickpeas recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!