Recipe of Ultimate Italian Sausage & Gnocchi Spaghetti

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, italian sausage & gnocchi spaghetti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian Sausage & Gnocchi Spaghetti is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Italian Sausage & Gnocchi Spaghetti is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have italian sausage & gnocchi spaghetti using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage & Gnocchi Spaghetti:

1. Make ready 16 Oz. Gnocchi
2. Get 16 Oz. Hot Italian Sausage, Ground
3. Prepare 24 Oz. Tomato & Basil Pasta Sauce
4. Take 6 Oz. Tomato Paste
5. Make ready 1/4 Cup Wine (Your Pref, went for Italian Cherry wine myself)
6. Prepare 1/2 Teaspoon Sweet Paprika
7. Prepare 2 Garlic Cloves
8. Get 1/2 Cup Onions
9. Take 1 Cup Spinach Leaves, chopped

Steps to make Italian Sausage & Gnocchi Spaghetti:

1. Begin by boiling some water for the gnocchi(done when floating). Then in a frypan, add a teaspoon of oil and add diced onions and the garlic. When onions start to brown, add the ground sausage. Cook on medium high heat, cubing it as it cooks. Sausage is done when browned, inside and out. Strain gnocchi when it begins to float. [Optional]: Fry gnocchi to add a crunch.
2. In the same pot you boiled your gnocchi in, Add pasta sauce, wine, tomato paste, and paprika. Bring to a simmer. Mix, then add the Sausage, Onion, Garlic and Spinach.
3. Seasoned & Fried Gnocchi example

So that is going to wrap it up for this exceptional food italian sausage & gnocchi spaghetti recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!