Recipe of Gordon Ramsay Egg garam

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egg garam. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Egg garam is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Egg garam is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg garam using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg garam:

1. Prepare To Mix
2. Get 4 cup puffed rice
3. Prepare 1/2 cup grated beetroot
4. Prepare 1/2 onion finely chopped
5. Get 2 tbsp roasted peanuts
6. Make ready 5-6 thattuvadai broken into pieces (optional)
7. Take 4 boiled egg cut into small pieces
8. Make ready 4 tbsp coconut chutney (recipe below)
9. Take Coconut chutney
10. Prepare 1/2 cup coconut
11. Get 1 tbsp roasted gram
12. Take 2 green chilly
13. Take 1 garlic
14. Get 1/4 inch ginger piece
15. Prepare 1/4 tsp fennel seeds
16. Prepare 2 stem coriander leaves
17. Prepare 4-5 curry leaves
18. Prepare Salt

Instructions to make Egg garam:

1. Mix finely chopped onion and grated beetroot together and keep it aside.
2. To make coconut chutney grind all the ingredients into smooth paste.
3. Now mix all the ingredients under “To Mix” section.

So that’s going to wrap this up for this special food egg garam recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!