Simple Way to Make Award-winning Spicy Butternut Squash Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spicy butternut squash soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Butternut Squash Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy Butternut Squash Soup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have spicy butternut squash soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Butternut Squash Soup:

1. Prepare 1 butternut squash
2. Prepare 2 onions
3. Make ready 3 garlic cloves
4. Get 2 red chillies
5. Get 2 tbsp olive oil
6. Prepare 1 tbsp butter
7. Get 4 tbsp creme fraiche
8. Take 1.6 L vegetable stock
9. Make ready Salt
10. Take Pepper
11. Prepare Chilli flakes

Instructions to make Spicy Butternut Squash Soup:

1. Preheat oven to 200oC
2. Peel and deseed the butternut squash. Cut into large cubes, toss in olive oil then roast in oven for 30mins (turning once during cooking) until golden and soft
3. Dice onions and garlic
4. Finely chop red chillies
5. Melt butter in large saucepan. Add onions, garlic and chillies. Cover and cook on low heat for 15mins until onions are completely soft
6. Tip butternut squash into the pan, add the vegetable stock and 4tbsp creme fraiche. Stir well. Cover and simmer for 10mins
7. Remove from heat and blend until smooth
8. Gently reheat and season to taste. Serve topped with black pepper and chilli flakes

So that is going to wrap it up for this special food spicy butternut squash soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!