07/12/2020 18:51

Recipe of Homemade Quick No Garlic Fried Rice

by Walter Davidson

Quick No Garlic Fried Rice
Quick No Garlic Fried Rice

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, quick no garlic fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick No Garlic Fried Rice is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Quick No Garlic Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have quick no garlic fried rice using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick No Garlic Fried Rice:
  1. Take 1 cup cold steamed rice from the fridge
  2. Get (It's better to use leftover rice from last night)
  3. Take 1 tsp cooking oil
  4. Take 1 egg, make into scrambled egg
  5. Take 1 sausage, sliced
  6. Prepare 1 tbsp chopped scallions or celery
  7. Get 1/4-1/2 tsp chicken or mushroom powder
  8. Prepare 1/2 tsp sesame oil
  9. Get Sugar, salt and pepper (to taste)
  10. Get Sauce
  11. Make ready 1-2 tsp sweet soy sauce
  12. Get 1-2 tsp tomato ketchup
  13. Take 1 tsp oyster sauce
  14. Take 1/2 tsp fish sauce or light soy sauce
Instructions to make Quick No Garlic Fried Rice:
  1. Mix the sauce in a cup, set aside. The sauce can also be made ahead and stored in the fridge.
  2. Heat the oil in a non-stick frying pan. Add the sausage and scrambled egg. Stir for a while.
  3. Pour the sauce mix. Add the rice. Stir on high heat for about a minute or two. Add sesame oil.
  4. Turn the heat off. Add chopped scallions or celery, chicken or mushroom seasoning, sugar, salt and pepper to taste. Stir and serve hot.

So that’s going to wrap it up with this special food quick no garlic fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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