Step-by-Step Guide to Make Award-winning Butternut and coconut soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, butternut and coconut soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Butternut and coconut soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Butternut and coconut soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook butternut and coconut soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butternut and coconut soup:

1. Take 1/2 Butternut
2. Make ready 2 potatoes
3. Prepare 1 pinch cumin seeds
4. Prepare 2 tablespoons coconut cream
5. Prepare to taste Salt
6. Make ready 1 onion
7. Make ready 2 cloves garlic
8. Prepare 2 tablespoon vegetable oil

Instructions to make Butternut and coconut soup:

1. Peel butternut and cut into small cubes
2. Peel potatoes and cut into cubes
3. In a pan heat the oil, add the onions and garlic and cook till soft (but not brown) and the cummin seeds
4. Add the potatoes and butternut and the coconut milk. Add salt and 1½ glasses of warm water. Cover and let it cook till the potatoes are soft.
5. Turn off the heat. Allow it to cool and blend till smooth.you can add warm water till you achieve desired thickness
6. Pour into a bowl and garnish with coriander leaves (I didn't have that today though)

So that is going to wrap it up with this special food butternut and coconut soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!