Steps to Make Super Quick Homemade Easy broccoli stir-fry

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, easy broccoli stir-fry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy broccoli stir-fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy broccoli stir-fry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook easy broccoli stir-fry using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy broccoli stir-fry:

1. Prepare 1 small broccoli flower cut into small pieces, washed
2. Prepare half a big bell pepper cut into cubes
3. Make ready 1 small/medium carrot cut into rounds
4. Make ready 1/2 cup water
5. Make ready 2 tbs soy sauce (optional)
6. Prepare salt and pepper as per taste
7. Prepare 1 little olive oil
8. Get 1/2 teaspoon ginger-garlic paste(optional)

Instructions to make Easy broccoli stir-fry:

1. Prepare and wash your veggies. Cut your broccoli florets into small pieces, cut carrots into rounds and bell pepper into cubes or however you prefer.
2. Preheat a pan on low. After thoroughly heated, drizzle a little bit of olive oil and let it get a little hot. Add ginger garlic paste and let it brown a bit. Add your washed bell pepper and carrots. Let it cook for about a minute or so. Then,add a little bit of your water and soy sauce and cover it. Let it cook for about 5 minutes. Then, add your broccoli and rest of the water and let it cook to about 10 minutes.
3. After 10 minutes, you will notice that the veggies have shrunk a little. Now, drain out excess water from the veggies if you want to or just leave it. Next,add salt as per taste and mix well.
4. Now, its done! Serve as is or as a side to a main dish with a sprinkling of black pepper. Enjoy!

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