Recipe of Jamie Oliver Butternut Squash soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Butternut Squash soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Butternut Squash soup is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook butternut squash soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash soup:

1. Get 25 g butter
2. Prepare 1 onion, chopped
3. Get 1 celery, chopped
4. Take 1 carrot, chopped
5. Make ready 2 potatoes, chopped
6. Get 1 butternut squash, peeled, seeded, and chopped
7. Make ready 1 litre chicken stock
8. Take to taste Salt and pepper

Instructions to make Butternut Squash soup:

1. Melt butter in a pot. Fry all the vegetables for 5 minutes. Pour in enough stock to just cover the vegetables
2. Bring to boil, then lower heat to a summed. Cover pot and leave to cook for 40 minutes till all the vegetables and softended. Blend using a hand mixer or foods blender. Season with salt and pepper

So that is going to wrap it up for this special food butternut squash soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!