Simple Way to Prepare Quick Sahjana Ke phool (drumstick flower)

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sahjana ke phool (drumstick flower). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sahjana Ke phool (drumstick flower) is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Sahjana Ke phool (drumstick flower) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook sahjana ke phool (drumstick flower) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sahjana Ke phool (drumstick flower):

1. Prepare 250 g swanjna phool
2. Take 2 tomatos(chopped)
3. Get 2 onion(chopped)
4. Make ready green chilli(chopped)
5. Make ready 1/ bowl boiled peas
6. Take 2 spoon curd
7. Prepare 2 tbsp oil
8. Prepare salt
9. Make ready 1 tsp turmeric powder
10. Make ready as per taste red chilli powder
11. Get 1 tsp garam masala

Steps to make Sahjana Ke phool (drumstick flower):

1. Soak these phools(flowers) in hot salted water for a night.
2. In the morning strain out water and add fresh water.
3. Now cook it in a cooker until one whistle.
4. Now strain out the water and squeeze phools.
5. Mash these phools with a help of masher.
6. Take a kadhai and add all the veggies cook it for 5 min. and now add dry masala, curd and mix it well.
7. Now add mashed swanjana phool. it is ready to be served.

So that’s going to wrap it up with this special food sahjana ke phool (drumstick flower) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!