03/11/2020 20:54

Steps to Prepare Favorite Caramelized Apple and Sweet Potato Pie

by Alice Robbins

Caramelized Apple and Sweet Potato Pie
Caramelized Apple and Sweet Potato Pie

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, caramelized apple and sweet potato pie. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caramelized Apple and Sweet Potato Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Caramelized Apple and Sweet Potato Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Caramelized Apple and Sweet Potato Pie:
  1. Get 2 sheets Frozen puff pastry
  2. Prepare Caramelized apple part
  3. Make ready 1 Apple
  4. Prepare 3 tbsp Sugar
  5. Make ready 1 tbsp water
  6. Make ready 2 tsp Heavy cream (or milk)
  7. Prepare Sweet potato part
  8. Prepare 300 grams Sweet potato
  9. Take 3 tbsp Heavy cream (or milk)
  10. Take 1 Egg yolk
  11. Get 20 grams Sugar
  12. Get 1 dash Vanilla extract
  13. Get 1 dash Cinnamon
Steps to make Caramelized Apple and Sweet Potato Pie:
  1. Slice the apple into about 5 mm thickness.
  2. Put water and sugar in a frying pan and simmer until it turns brown.
  3. Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
  4. Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
  5. Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
  6. Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
  7. Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
  8. Put the sweet potato paste from Step 4 in the baked puff pastry.
  9. Line the caramelized apple one at a time from the outside and make a flower shape.
  10. Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
  11. It looks like this when it is ready.
  12. If you bake the remaining puff pastry together with the pie, it will become a small snack.
  13. After baking the remaining puff pastry, sprinkle some sugar and enjoy it.

So that’s going to wrap it up for this exceptional food caramelized apple and sweet potato pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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