Easiest Way to Make Gordon Ramsay Cheesy Sweet Potato Fisherman's Pie

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheesy sweet potato fisherman's pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Sweet Potato Fisherman's Pie is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheesy Sweet Potato Fisherman's Pie is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy sweet potato fisherman's pie using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Sweet Potato Fisherman's Pie:

1. Prepare 1 kg Sweet Potatoes
2. Make ready 1 kg White Fish (Cod, Hake, Whiting etc.)
3. Get 1 Large Onion
4. Prepare 4 Eggs
5. Get 2 Cloves
6. Take 1/2 Cup Dried Parsley
7. Get 900 ml Milk
8. Take 50 g Plain Flour
9. Prepare 100 g Cheddar Cheese
10. Take Pinch Nutmeg
11. Get 2 Bay Leaves
12. Get Black Pepper

Instructions to make Cheesy Sweet Potato Fisherman's Pie:

1. Peel, chop, boil & mash the sweet potatoes.
2. Put the fish in a deep pan, cover with bay leaves, onion, cloves & milk. - Bring to the boil & simmer for 10 minutes.
3. Drain fish & onions in a sieve keeping the milk for the sauce. - Place them in a baking dish and lightly break apart the fish with a fork.
4. Hard boil & slice the eggs & cover the fish.
5. Melt the butter in a pan.
6. Add flour and stir in to make a paste.
7. Slowly add the milk which you used to poach the fish, stirring to a paste before adding more.
8. Add 80g cheese & stir in.
9. Add parsley, nutmeg & pepper & cook for 4 minutes & pour over the egg covered fish.
10. Spread the sweet potato mash over the sauce & sprinkle with cheese.
11. Cook at 200°C for 20 minutes.

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