Easiest Way to Prepare Award-winning Spaghetti Squash Carbonara

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, spaghetti squash carbonara. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spaghetti Squash Carbonara is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Make ready 1 Spaghetti Squash
2. Prepare 2 large eggs
3. Prepare 3/4 cup grated parmesan cheese
4. Take 4 slice bacon
5. Take 4 clove garlic, minced
6. Get salt and pepper
7. Get olive oil, extra virgin

Instructions to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that’s going to wrap it up with this special food spaghetti squash carbonara recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!