Recipe of Gordon Ramsay Semi-scratch Stromboli

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, semi-scratch stromboli. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Semi-scratch Stromboli is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Semi-scratch Stromboli is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook semi-scratch stromboli using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Semi-scratch Stromboli:

1. Get cooking spray
2. Prepare corn meal
3. Make ready 1 refrigerated Pillsbury thin pizza crust
4. Get 1 pkg pizza pepperoni
5. Make ready 2 cups shredded mozzarella
6. Prepare 1 egg
7. Make ready 1/2 t garlic salt
8. Take 2 T grated parmesan cheese
9. Get 1 jar Delgrosso pizza sauce

Instructions to make Semi-scratch Stromboli:

1. Preheat oven to 350
2. Spray cookie sheet with cooking spray and dust with corn meal.
3. Unroll crust to large rectangle on sheet.
4. Sprinkle half cheese then half pepperoni. Leave two inch border. (Any veggies can be added here too)
5. Repeat.
6. Cut long edges every one inch, like fringe.
7. Fold over two short edges over toppings.
8. Criss cross folding fringe back and forth (openings allow steam to escape without causing a blow out).
9. Beat egg and brush over stromboli. Sprinkle with garlic salt and parm.
10. Bake for 25- 30 minutes.
11. Heat sauce to dip stromboli in. (Every time I put it in the stromboli it gets a mushy bottom :(

So that is going to wrap it up for this exceptional food semi-scratch stromboli recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!