Recipe of Quick Smoked Venison Spaghetti

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, smoked venison spaghetti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked Venison Spaghetti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Smoked Venison Spaghetti is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smoked venison spaghetti using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Smoked Venison Spaghetti:

1. Take 2 lbs venison
2. Make ready 1 lbs Italian sausage
3. Get Minced onion
4. Take Minced Garlic
5. Prepare Oregano
6. Get Spaghetti noodles
7. Get Traditional Pasta Sauce
8. Prepare 2 lbs mozzarella
9. Get Grape Jelly

Steps to make Smoked Venison Spaghetti:

1. Cook spaghetti noodles
2. Combine sausage and venison and brown. Add all seasonings to taste
3. Add pasta sauce and simmer then add two big spoon fulls of grape jelly
4. Once you bring everything to a simmer and mixed together pour into a big lasagna pan. And stir with noodles
5. Add all 2lbs of mozzarella to the top.
6. Set pellet smoker to 350-375 degrees Fahrenheit.
7. Put spaghetti in uncovered and cook until cheese is fully melted
8. Let sit and cool and enjoy. While cooking the spaghetti you can also throw some garlic bread right on the smoker too.

So that’s going to wrap this up with this exceptional food smoked venison spaghetti recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!