Easiest Way to Prepare Perfect Fettuccine Alfredo

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fettuccine alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fettuccine Alfredo is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fettuccine Alfredo is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fettuccine alfredo using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Alfredo:

1. Get 1 lb fettuccine noodles
2. Prepare 2 C heavy cream
3. Take 2 C grated parmesean
4. Prepare 1/2 stick butter
5. Take 1/2 t ground nutmeg
6. Take 3/4 oz basil; chiffonade
7. Take 1 lemon; cut into 6ths
8. Get 1 drizzle olive oil
9. Take as needed kosher salt & white pepper

Instructions to make Fettuccine Alfredo:

1. Boil noodles until al dente in salted water with a drizzle of olive oil. Drain.
2. Combine cream, cheese, butter, nutmeg, and pinch of salt and white pepper.
3. Transfer noodles to saucepot. Stir.
4. Garnish with basil. Serve with lemon wedge.
5. Variations; Half and half, bechamel, parsely, lemon zest, horseradish, parmigiano reggiano, gruyere, oregano, rosemary, thyme, romano, other pasta noodles, cream cheese, shrimp, pork, egg, slivered or roasted garlic, roasted or raw bell peppers, jalapeños, habanero, bacon, pancetta, crushed pepper flakes, chives, almond milk, coconut milk, white wine, capers, peas, mushroom, Italian seasoning, herbes de provence, shallots,

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