Simple Way to Prepare Award-winning Beef Stroganoff

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Stroganoff is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Beef Stroganoff is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef stroganoff using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:

1. Prepare 3 T butter
2. Take 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
3. Get 12 oz mushrooms, sliced
4. Make ready 1 large onion, sliced
5. Make ready 2 cloves garlic, minced
6. Take 1/2 c beef broth
7. Take 1/4 tsp sea salt
8. Make ready 1/4 tsp ground black pepper
9. Take 1 c sour cream
10. Take 1 T dijon mustard
11. Take 2 pkg (8 oz) Shirataki noodles, fettuccine style

Instructions to make Beef Stroganoff:

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

So that’s going to wrap this up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!