Steps to Prepare Favorite Italian Sausage Spinach Ricotta Cheese Pizza

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage spinach ricotta cheese pizza. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Sausage Spinach Ricotta Cheese Pizza is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Italian Sausage Spinach Ricotta Cheese Pizza is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:

1. Prepare Italian
2. Take 2 Betty Crocker Pizza Crust
3. Make ready 1 cup Ricotta Cheese
4. Take 1/2 can Italian Style Diced Tomatoes
5. Prepare 1 packages Frozen Spinach, Thawed
6. Make ready 1 Mozzarella Cheese
7. Prepare 1 Parmesan Cheese
8. Make ready 5 Italian Sausages, Chopped and Browned

Instructions to make Italian Sausage Spinach Ricotta Cheese Pizza:

1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
5. Put diced tomatoes from can over top of spinach and sausage.
6. Sprinkle with parmesan cheese and mozzarella cheese.
7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

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