30/11/2020 07:53

How to Make Quick Basic Green Bean Casserole

by David Hicks

Basic Green Bean Casserole
Basic Green Bean Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, basic green bean casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Basic Green Bean Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Basic Green Bean Casserole is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook basic green bean casserole using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Basic Green Bean Casserole:
  1. Prepare Required
  2. Prepare green beans
  3. Make ready cream of mushroom soup
  4. Prepare onion
Instructions to make Basic Green Bean Casserole:
  1. Preheat oven to 400°F.
  2. Snap ends of green beans until you get 2 cups. Rinse.
  3. Pour beans in large rectangular baking pan. If you would like the cooking time to be shorter, boil the beans first before putting them into the pan.
  4. Pour the two cans of the cream of mushroom soup into the pan over the green beans.
  5. Chop onions into rings. Optional: you can either fry the rings in oil plain or coat them in a batter and fry them.
  6. Once onions are fried, dump them into the pan.
  7. Put the pan into the oven and bake for about an hour and a half, or until beans are wrinkled and soup is browned at edges. Note: a shorter cooking time in the oven will make the casserole more soupy, and the listed time will make it more uniform.

So that is going to wrap this up with this exceptional food basic green bean casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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