Recipe of Quick Carne Asada Fries

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carne asada fries. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Carne Asada Fries is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Carne Asada Fries is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have carne asada fries using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carne Asada Fries:

1. Take 1 lb carne asada
2. Prepare 1/2 lb ground beef
3. Make ready 1 lb creama (mex sour cream)
4. Get 1 lb guacamole
5. Take 1 lb queso fresco (mex cheese)
6. Get 1 can refried beans
7. Make ready 1 salt
8. Get 2 tbsp worcestershire sauce
9. Get 1 pinch ground black pepper
10. Take 1 pinch garlic powder
11. Get 1/2 cup heavy whipping cream
12. Prepare 7 potatoes

Steps to make Carne Asada Fries:

1. Wash and skin potatoes. Then cut up potatoes into fries. Oil pan using any oil of your choice but I find using Manteca helps the potatoes get crisp and gives it great texture.
2. On medium heat, heat up oil in pan untill hot. Then add in the cut up fries. Let brown on each side and leave in untill fries are soft. Set aside and season to taste when all fries are golden brown. (The crispier the better.)
3. Next in separate pan add carne asada and ground beef and all seasonings. Brown all meat together. And set aside.
4. In separate pan add refried beans and heavy whipping cream. Stir untill hot.
5. And now for the layering. Add fries on a plate, then layer with beans. Add meat then queso (cheese). Top off with 2 dollops of creama (sour cream) and guacamole. Enjoy

So that is going to wrap this up for this exceptional food carne asada fries recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!