Recipe of Homemade Chilli Relleno Breakfast Bake 🌶️

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilli relleno breakfast bake 🌶️. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli Relleno Breakfast Bake 🌶️ is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chilli Relleno Breakfast Bake 🌶️ is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chilli relleno breakfast bake 🌶️ using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chilli Relleno Breakfast Bake 🌶️:

1. Prepare 5 eggs
2. Get 1/4 cup milk
3. Make ready 2 cans whole Green Chillis
4. Take 1 bag Shredded Colby Jack Cheese
5. Get 7-8 Corn tortillas
6. Take Salt & pepper (to taste)

Instructions to make Chilli Relleno Breakfast Bake 🌶️:

1. First drain and chop your green chilli's into medium sized chunks. You can use whole chilli's if you prefer, for this recipe I chop them so you get a price of chilli in every bite.
2. Next chop you tortillas into medium sized peices and layer the bottom of a shallow pan with your tortillas. Add a layer of green chilli's and shredded cheese. Repeat this Stella until all your tortillas and chilli's are layered.
3. Beat your eggs and milk together. Add salt and pepper and pour over your chilli's, cheese, and tortillas.
4. To top add a few whole tortillas and top with more cheese.
5. Bake for 30-45 min at 375*. Let sit and cool for 15min before serving. Too with sour cream, salsa, or your favorite hott sauce! Enjoy!

So that’s going to wrap this up for this special food chilli relleno breakfast bake 🌶️ recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!