Recipe of Favorite Cajun jambalaya sausage /chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cajun jambalaya sausage /chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun jambalaya sausage /chicken is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cajun jambalaya sausage /chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have cajun jambalaya sausage /chicken using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun jambalaya sausage /chicken:

1. Get Pork sausage -sliced
2. Prepare chicken breast -chopped
3. Make ready onions -chopped
4. Make ready bellpepper -chopped
5. Make ready celery -chopped
6. Prepare green onions chopped
7. Prepare Cajun seasoning
8. Make ready cayenne pepper
9. Prepare garlic powder
10. Take Couple dashes hot sauce
11. Take Couple dashes Worcestershire sauce
12. Prepare water I used half broth /water
13. Take rice / I used zatarains rice not box rice or u can use regular long grain rice !

Steps to make Cajun jambalaya sausage /chicken:

1. Also season chicken with Cajun seasoning before cooking once that brown sausage an chicken together
2. Then add veggies an cook down till tender or till a lot water cooked out bout half way you can add seasons or wait till u put you water in!
3. Once veggies an meat cook down good add rice an stir constantly till the rice kinda expands, possibly 3-5 mins then add water or broth or like I do half an half then stir good let come to a hard boil
4. Once at a hard boil drop your fire to a simmer an let cook for about 20 mins, then cut your fire off, your pot should have liquid on the top just stir good don’t scratch the bottom of the pot this is called rolling your rice once that put lid back on an let soak up stem for about 15 mins then should be done !

So that’s going to wrap it up with this exceptional food cajun jambalaya sausage /chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!