How to Prepare Super Quick Homemade Broccoli and Mushroom Fettucine Alfredo

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, broccoli and mushroom fettucine alfredo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Broccoli and Mushroom Fettucine Alfredo is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:

1. Prepare Sautéed Vegetables
2. Make ready 2.5 tbsp butter
3. Prepare 1 cup chopped Broccoli
4. Get 1 cup small sized chopped Mushrooms
5. Prepare pieces Medium sized onion chopped into little
6. Take 1 garlic clove
7. Prepare Alfredo Sauce
8. Prepare 2 tbsp flour
9. Prepare 2.5 cups milk
10. Prepare Vegetable broth cube (or chicken/meat broth as you like)
11. Get 1 cup pasta water
12. Take Salt to taste
13. Make ready Pepper to taste
14. Prepare Pinch Nutmeg
15. Get Pasta
16. Prepare 400 grams fettucine pasta or pasta of your choice
17. Prepare 1 tbsp oil
18. Take 1 tsp salt

Instructions to make Broccoli and Mushroom Fettucine Alfredo:

1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
5. Add the seasonings to taste, including the broth cube
6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together.

So that is going to wrap it up for this special food broccoli and mushroom fettucine alfredo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!