17/10/2020 04:05

How to Make Speedy Spanish Rice

by Rachel Collins

Spanish Rice
Spanish Rice

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spanish rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spanish Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Spanish Rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spanish rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spanish Rice:
  1. Take 2 cups Jazmin rice
  2. Get 1 roma tomatoes chopped
  3. Make ready 1 Green Bell Pepper Diced
  4. Prepare 1/4 yellow onion diced
  5. Make ready 1 cube tomato boulion
  6. Get 1 tsp ground cumin
  7. Get 1/4 cup tomato sauce
  8. Make ready 4 cups water
  9. Take Pinch salt
  10. Take Pinch pepper
  11. Get 2 tbsp canola oil
Steps to make Spanish Rice:
  1. Pour 2 cups rice in a medium pot. Season with salt, pepper, and ground cummin.
  2. Add conola oil, bring the pot to high heat and saute rice until brown. About 3 minutes adding your diced onions and peppers after 2.
  3. After 3 minutes add your Tomatoes and cubed boulion. Sturr for 2 more minutes.
  4. After 2 more minutes of sturring add your tomato sauce, water and green onions.
  5. When water comes to a boil, bring heat to medium and let rice cook for 15 minutes covered.
  6. After 15 minutes, turn heat off and let the pot sit for another 5 minutes covered.
  7. After 5 minutes, remove cover and let rice sit for 3 more minutes. Then serve.

So that is going to wrap this up with this special food spanish rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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