How to Make Super Quick Homemade Minestrone Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, minestrone soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Minestrone Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Minestrone Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:

1. Prepare 2 cans (28 oz) each) diced tomatoes
2. Get 12 oz tomato paste
3. Prepare 1/2 cup sun-dried tomatoes
4. Make ready 12 cups vegetable stock (use a quality stock not broth)
5. Make ready 2 cup carrots, diced
6. Take 2 cups celery, diced
7. Get 2 cup white onion, diced
8. Make ready 3 cloves garlic, minced
9. Take 2 tsp dried oregano
10. Get 1 tsp rosemary
11. Prepare 3 Tbsp Italiano seasoning
12. Get 1/2 tsp sea salt
13. Take 2 tsp pepper
14. Take 2 can (15 oz) each) red kidney beans, drained
15. Make ready 2 cups zucchini, diced
16. Make ready 1 1/2 cups Ditali pasta (tubular)
17. Prepare 1 cup frozen green beans, thawed
18. Take 3 cups baby spinach, chopped

Steps to make Minestrone Soup:

1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally.
2. Add pasta to the pot and simmer for 1 more hour. Serve

So that is going to wrap it up for this special food minestrone soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!