22/11/2020 10:20

How to Prepare Gordon Ramsay Oven-Baked Jambalaya

by Rachel Hammond

Oven-Baked Jambalaya
Oven-Baked Jambalaya

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oven-baked jambalaya. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oven-Baked Jambalaya is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Oven-Baked Jambalaya is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have oven-baked jambalaya using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oven-Baked Jambalaya:
  1. Take Chicken Thigh Fillets
  2. Make ready Salt & Pepper
  3. Take Olive Oil
  4. Get Onion *finely chopped
  5. Get Garlic *finely chopped
  6. Prepare Smoked Pork Sausages *about 150g, sliced
  7. Get Celery *thinly sliced
  8. Get *Note: If you use Chorizo, reduce the amount of Cayenne Pepper
  9. Get Red Capsicum *cut into small pieces
  10. Get Cajan Spice Mix
  11. Prepare Cayenne Pepper OR Tabasco as required
  12. Get Chicken Stock
  13. Get (*180ml cup) Short Grain OR Medium Grain Rice
  14. Get Parsley *finely chopped
Steps to make Oven-Baked Jambalaya:
  1. Preheat the oven to 200C. Wash rice, drain, and set aside.
  2. Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.
  3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.
  4. Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.
  5. Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.
  6. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.
  7. Sprinkle with chopped Parsley and serve.

So that’s going to wrap this up with this special food oven-baked jambalaya recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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