Steps to Prepare Super Quick Homemade Cream of Mushroom Soup

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cream of mushroom soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cream of Mushroom Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have cream of mushroom soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom Soup:

1. Take 1/4 cup butter
2. Prepare 2 small or 1 large shallots OR 1 small onion
3. Prepare 4 cloves minced garlic
4. Make ready 1 1/2 lbs assorted mushrooms
5. Prepare 1/4 heaping cup flour
6. Take 1 tbsp fresh or 1 tsp dried thyme
7. Prepare 1/2 cup dry white wine
8. Get 1 qt mushroom stock or vegetable broth
9. Take 1 cup light cream or half and half
10. Get to taste Salt and black and/or white pepper

Steps to make Cream of Mushroom Soup:

1. In a soup pot melt the butter over medium-high heat.
2. Add the shallots (or onion) and garlic, add a healthy pinch of kosher salt and sweat until fragrant.
3. Add mushrooms, thyme and another pinch of salt. Cook the mushrooms until they let off most of the liquid.
4. Add the flour and stir until the ingredients look gummy, add wine to deglaze.
5. After the wine has loosened the flour add the stock or broth, season to taste and stir to combine. Bring to a gentle boil then simmer for 20 to 45 minutes.
6. Add cream taste for seasoning then serve and enjoy.

So that is going to wrap it up for this exceptional food cream of mushroom soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!