How to Prepare Super Quick Homemade baked buttermilk chicken drummies

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked buttermilk chicken drummies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

baked buttermilk chicken drummies is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. baked buttermilk chicken drummies is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook baked buttermilk chicken drummies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make baked buttermilk chicken drummies:

1. Get 6 chicken drumsticks
2. Get 1 cup buttermilk
3. Make ready 1 tbsp worcestershire sauce
4. Take 1 tbsp minced garlic
5. Make ready 1 tsp hot sauce
6. Prepare 1/4 cup panko bread crumbs
7. Get 1/4 cup shredded parmesan cheese
8. Prepare 1/2 tsp Italian seasoning
9. Get 1 dash salt
10. Prepare 1 dash pepper

Instructions to make baked buttermilk chicken drummies:

1. Combine buttermilk, worcestershire sauce, garlic, and hot sauce in ziploc bag. Add chicken and marinate 4- 24 hours.
2. Preheat oven to 350. Spray cookie sheet with non stick cooking spray.
3. On a plate, mix together bread crumbs, cheese, Italian seasoning, salt, and pepper.
4. Remove chicken from marinade. Roll in seasonings and place on cookie sheet.
5. Bake 40 minutes or until golden brown and chicken is cooked through (thermometer reads 165°).

So that’s going to wrap this up with this special food baked buttermilk chicken drummies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!