12/12/2020 12:44

Easiest Way to Make Jamie Oliver Pan Fried Cod

by Lily Stokes

Pan Fried Cod
Pan Fried Cod

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pan fried cod. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Cod is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Pan Fried Cod is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pan fried cod using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Cod:
  1. Get 4 Cod Fillets (Tilapia and Flounder also work)
  2. Prepare 1 C Corn Meal (Corn Flour works too)
  3. Take 1 Tbsp Old Bay Seasoning
  4. Get 1 Tsp Onion Powder
  5. Take 2 Tbsp Parsley
  6. Get 1 Tsp Lemon Pepper Seasoning
  7. Prepare 1 C Italian Dressing
  8. Get 1/4 C Avacado Oil
Steps to make Pan Fried Cod:
  1. Marinate fish fillets in the Italian dressing for 1 hour.
  2. Combine corn meal, old bay, onion powder, parsley, and lemon pepper in a medium bowl.
  3. Coat fillets in corn meal mixture.
  4. Heat oil in a large skillet over medium heat. Avocado oil has a higher burn temperature and works better than olive oil for this.
  5. Place fillets in skillet and cook for approximately 15 minutes. Flip halfway through.
  6. Serve with a side of lemon wedges and enjoy!

So that is going to wrap this up for this special food pan fried cod recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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