17/11/2020 10:09

Simple Way to Make Award-winning Honey Soy Chicken Drummies

by Johanna Fletcher

Honey Soy Chicken Drummies
Honey Soy Chicken Drummies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey soy chicken drummies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey Soy Chicken Drummies is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Honey Soy Chicken Drummies is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook honey soy chicken drummies using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Soy Chicken Drummies:
  1. Prepare 6 chicken drumsticks
  2. Make ready 1/4 cup soy sauce
  3. Take 1/4 cup honey
  4. Get 1 tbsp rice wine vinegar
  5. Make ready 1 tsp Chinese 5 spice
  6. Get 2 Tbsp oyster sauce
  7. Make ready 2 Tbsp English mustard
  8. Prepare 2 Tbsp sesame seeds
Steps to make Honey Soy Chicken Drummies:
  1. Mix all ingredients together (keeping sesame seeds aside) and pour over chicken. Coat well and allow to marinate go 30 minutes.
  2. Pre heat oven to 200*C.
  3. In a baking tray, cook chicken for 45 minutes or until cooked through- turning chicken every 15 minutes.
  4. Pour cooking juices into a small saucepan through a strainer. Simmer until thickened. Pour over chicken, sprinkle with sesame seeds and serve with Asian slaw or steamed Asian veggies.

So that is going to wrap it up for this special food honey soy chicken drummies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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