Easiest Way to Make Speedy Egg Roll Wrapper Chicken and Dumplings

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg roll wrapper chicken and dumplings. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg Roll Wrapper Chicken and Dumplings is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Egg Roll Wrapper Chicken and Dumplings is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook egg roll wrapper chicken and dumplings using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Egg Roll Wrapper Chicken and Dumplings:

1. Make ready 1/2 cup chopped mushrooms
2. Prepare 2 cloves minced garlic
3. Prepare 1 cup chopped tomatoes
4. Make ready 1 can cream of chicken soup
5. Make ready 3 cups chicken stock, more or less to suit preference
6. Take 1 cup cooked quinoa
7. Make ready 1 cup shredded chicken. I used three chicken legs
8. Get 5 sheets egg roll wrappers

Instructions to make Egg Roll Wrapper Chicken and Dumplings:

1. Heat oil in a pan, and saute mushrooms with a little salt until softened, about 5 minutes
2. Add minced garlic, and saute until just fragrant, about 30 seconds
3. Add chopped tomatoes, and saute for about two minutes
4. Add cream of chicken soup
5. Whisk in chicken stock. I used homemade stock that I made from cooking the chicken 🐔 for this recipe.
6. Stir in quinoa to thicken the soup
7. Stir in shredded chicken
8. Bring to a boil and tear the egg roll dough into large pieces, dropping each piece into the soup one a time.
9. Lower the heat so that the soup is just bubbling, stirring occasionally, for about 15 minutes.
10. I hope you enjoy : )

So that is going to wrap this up for this exceptional food egg roll wrapper chicken and dumplings recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!