Step-by-Step Guide to Make Gordon Ramsay Fried Kandar Chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried kandar chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fried Kandar Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fried Kandar Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried kandar chicken using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried Kandar Chicken:

1. Make ready 3 kg chicken - cut into pieces
2. Make ready 50 g ginger juice
3. Make ready 100 g shallot juice
4. Make ready 50 g fennel seed
5. Take 30 g curry leaves
6. Make ready 150 g green chillies - chopped
7. Make ready 3 eggs
8. Get 60 g turmeric powder
9. Prepare 30 g red chilli powder
10. Take 50 g meat curry powder
11. Get 300 g corn flour
12. Take 150 g rice flour
13. Make ready few drops red colouring
14. Prepare 2.5 ml cooking oil - for deep-frying

Steps to make Fried Kandar Chicken:

1. In a mixing bowl, add all the above items and mix well. Keep for 3-4 hours or overnight in the fridge.
2. Take out from fridge and leave it out at least 30 minutes before deep-frying.

So that’s going to wrap this up with this exceptional food fried kandar chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!