Recipe of Jamie Oliver Red Lentil Dahl

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red lentil dahl. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Lentil Dahl is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Red Lentil Dahl is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have red lentil dahl using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Dahl:

1. Take Sesame Seed Oil
2. Get White Onion
3. Take Garlic
4. Take Red Lentils
5. Get Tumeric
6. Take Corriander
7. Prepare Cumin
8. Make ready Cayenne Pepper
9. Prepare Vegetable Broth
10. Take Tomato Purée

Instructions to make Red Lentil Dahl:

1. Add sesame seed oil to pan. Sauté onion and garlic until well browned.
2. Add vegetable broth, lentils and spices. Simmer for 30 minutes.
3. Add tomato purée. Add salt and pepper to taste.
4. Serve with feta cheese crumbled on top and naan bread.

So that is going to wrap it up for this special food red lentil dahl recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!