How to Prepare Homemade Slice chocolate & red velvet cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slice chocolate & red velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Similar to a cookie dough, the slice is made with butter, two different types of sugar, vanilla, egg, flour and cocoa powder. For extra flavour, we also add a handful of chocolate chips. This recipe is easy to make and is very budget friendly. Its great for lunchboxes and makes a great after school snack.

Slice chocolate & red velvet cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Slice chocolate & red velvet cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have slice chocolate & red velvet cake using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slice chocolate & red velvet cake:

1. Make ready Whipped cream
2. Get Nutella
3. Prepare Condensed milk
4. Get Chocolate cake
5. Get 2 cups flour
6. Prepare 4 eggs
7. Make ready 1 cup hot water+ 2 tbsp coffee
8. Prepare 2 tsp Baking soda
9. Make ready 1 tsp baking powder
10. Make ready 1 cup oil
11. Make ready 1 cup Cocoa powder
12. Make ready 1 1/2 cup sugar
13. Prepare 1 tsp chocolate flavor
14. Prepare 1 cup milk
15. Make ready 1 tsp venigar
16. Get Red velvet cake
17. Get 2 cups flour
18. Get 4 eggs
19. Make ready 1 cup sugar
20. Make ready 1 cup milk+1 tbsp venigar+2 tsp baking soda
21. Make ready 2 tbsp cocoa powder
22. Take Red food color
23. Prepare 2 tsp vanilla flavor
24. Take 1 cup oil

Melt chocolate, condensed milk and butter in the microwave then mix well. Add the crushed biscuits and rice bubbles and mix until all combined. Using a metal spoon, press the mixture evenly into the lined slice tin. Chocolate Coconut Slice - A Two Layer Recipe.

Instructions to make Slice chocolate & red velvet cake:

1. Red velvet cake: mix oil and sugar add egg one by one and whisk, add flavor and mix. Combine flour and cocoa powder add the flour mixture into the egg mixture and add milk mixture stated above 👆 alternatively (flour then milk mixture) then done add the color and mix well and make sure there is no lumps. Pour in a grease pan and bake.
2. Chocolate cake: mix oil and sugar add egg one at a time add flavor add milk and whisk add flour, cocoa powder, baking powder and baking soda mix well and finally add hot coffee combine well and pour in a grease pan and bake..
3. When completely cool, spread the whipped cream on chocolate cake and place the red velvet on top and cut the slices. Decorate each slice with whipped cream, Nutella and condensed milk. So yummy…… enjoy
4. Ohhhhhh laaaaa laaaaa

Using a metal spoon, press the mixture evenly into the lined slice tin. Chocolate Coconut Slice - A Two Layer Recipe. But what makes it so good is the two chocolate-filled layers. The chocolate base is baked to a deliciously soft and chewy layer, while the simple chocolate icing on the top melts in your mouth. Trust me, you're going to fall in love with this recipe!

So that’s going to wrap it up with this special food slice chocolate & red velvet cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!