Easiest Way to Prepare Perfect Eggplant Parmesan

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggplant parmesan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Eggplant Parmesan is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Eggplant Parmesan is something which I’ve loved my whole life.

Eggplant parmesan is one of those great Italian comfort foods—a layered casserole much like lasagna but with slices of globe eggplant taking the place of pasta. The two things to keep in mind when. This baked eggplant parmesan recipe will become one of your family favorites! Growing up, my mom's eggplant Parmesan recipe was one of my favorite things to eat.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggplant parmesan using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Parmesan:

1. Prepare 2 Eggplant
2. Get 4 eggs
3. Make ready 1 breadcrumbs
4. Prepare 3 jars of spaghetti sauce
5. Make ready 2 garlic cloves
6. Make ready 1 bag of shredded parmesan cheese
7. Take 1 bag of mozzarella cheese

As an amazon associate I earn from qualifying purchases. This Baked Eggplant Parmesan recipe is lightened up a bit with baked (instead of fried) panko-crusted roasted eggplant, and layered up with a zesty combination of marinara, cheeses and fresh herbs. We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Eggplant Parmesan is a great dish that is easy to make.

Steps to make Eggplant Parmesan:

1. Set egg and breadcrumbs into 2 seperate bowls
2. Peel and slice eggplant
3. Line bottom of baking pan with spaghetti sauce
4. Dip eggplant slices into egg then breadcrumbs
5. Place in pan and cover with cheese combined. Add more sauce to top.
7. Continue till tray is full and layered like lasagna.
8. Bake at 350 for 35-40 minutes. And Enjoy!

We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Eggplant Parmesan is a great dish that is easy to make. Similar to a lasagna, eggplant Parmesan is made in a casserole dish and baked in the oven with cheese and tomato sauce. It's Comfort Food at Its Best. Breaded Eggplant baked and served over spaghetti and chunky marinara, then topped with cashew mozzarella cream.

So that’s going to wrap this up for this exceptional food eggplant parmesan recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!