11/12/2020 22:51

Steps to Make Jamie Oliver Buttered Winter Squash

by Lida Mason

Buttered Winter Squash
Buttered Winter Squash

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, buttered winter squash. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Buttered Winter Squash is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Buttered Winter Squash is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook buttered winter squash using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Buttered Winter Squash:
  1. Get 1/2 winter squash
  2. Take 4 tablespoons butter divided
  3. Take 1/2 teaspoon salt
  4. Take 1/3 teaspoon ground black pepper
Instructions to make Buttered Winter Squash:
  1. Peel and slice the squash.
  2. Melt half the butter in a pan. Coat all the squash pieces with the butter.
  3. Add the seasonings.
  4. Cover and let cook 8 minutes.
  5. It's pretty much done the bottom should be a bit caramelized. Use your spatula to chop the squash a bit.
  6. Chop the remaining butter and add to the squash. Cover and let rest 10 minutes.
  7. Serve I hope you enjoy!

So that is going to wrap this up with this exceptional food buttered winter squash recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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