15/11/2020 00:14

Recipe of Quick Burrito Enchiladas

by Lina Munoz

Burrito Enchiladas
Burrito Enchiladas

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, burrito enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Burrito Enchiladas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Burrito Enchiladas is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook burrito enchiladas using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Burrito Enchiladas:
  1. Get 5 lb ground beef
  2. Prepare 2 large yellow onions; small dice
  3. Prepare 1 recipe "Mexican Dry Rub"
  4. Prepare 20 oz diced tomatoes with green chiles
  5. Make ready 3 C salsa
  6. Get 1.5 C refried beans
  7. Get 1 C shredded Mexican cheese blend
  8. Take 1.5 C cooked Spanish rice
  9. Get 6 large flour tortillas
  10. Get 28 oz Colorado red chile enchilada sauce
  11. Take as needed cilantro & lime
Steps to make Burrito Enchiladas:
  1. Spread ground beef across the bottom of a large pot. Season with "Mexican Dry Rub"
  2. Add onions and salt. Stir. Brown beef thoroughly. Add diced tomatoes and 2 C salsa during last 2 minutes of cooking. Reduce until nearly dry.
  3. Distribute beans evenly in the middle of each tortilla.
  4. Distribute beef, rice, remaining salsa, and cheese in each tortilla.
  5. Spray a casserole dish with non-stick cooking spray. Pour enough enchilada sauce to cover the bottom.
  6. Roll each burrito and place in casserole dish. Pour remaining sauce atop each tortilla.
  7. Bake uncovered at 400° for approximately 10 minutes or until sauce is bubbly.
  8. Alternatively, top each burrito with an avocado slice and/or a sprinkle of chihuahua cheese.
  9. Garnish with cilantro and/or lime if desired.
  10. Variations; Guacamole, avocado, roasted bell peppers, jalapeños, swiss cheese, chihuahua cheese, cinnamon, pork, chicken, shrimp, black bean puree, mango or pineapple salsa, ranchero salsa, tomatillo salsa, peach-mango salsa, grilled pineapple or corn, coriander seed, cotija, cayenne, crushed pepper flakes, queso fresco, serrano peppers, poblano, habanero, ancho chile, chipotle, smoked paprika, crema, cilantro-lime rice, pinto or black beans, green enchilada sauce, mole, nopalitos, tamarind, romaine, salsa verde, pico de gallo, nacho cheese, goat cheese, chili powder, dried onion soup mix, tequila, beer, thyme,

So that is going to wrap this up for this exceptional food burrito enchiladas recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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